Cucumber Miso Gose with Jalepenos, Cucumber, Ginger, Red and Green Chillis, Miso (Soy), Rice Wine Vinegar, Onion, Salt, Garlic

Jindong, QLD

"Next up in our Brunswick Buddies series we have teamed up with the fervent fermenters at Ultra Culture. We have pulled out all the stops to bring their lacto-fermented hot sauce to life in beer form, including adding the sauce to the beer itself. It’s jam packed with all the briney and umami flavours one's heart could desire. Savoury, salty and slightly sweet, Cucumber Miso is a must try. Jump on board and ride through the umami universe with us!"